About 300gm Dal Tadka
Experience the illustrious taste of our 300gm Dal Tadka - a glorious blend of toor dal, tangy tomato, and meritorious traditional spices, ready to heat and serve! This limited time offer is your last chance to enjoy real Indian cuisine, conveniently packed for supreme value. Relish the smooth texture with visible lentil grains and a spicy, aromatic flavor profile, with no added preservatives. Sealed in a retort pouch to retain freshness, delight in an instant meal, full of nutrition and tradition. Don't miss out-savor the value of heritage today!
Site of Application and Special Features
Perfect for households, restaurants, and catering services, the 300gm Dal Tadka radiates competitive advantages through its ready-to-eat format and long shelf life. Its specialty lies in the preservative-free recipe, authentic Indian taste, and convenient, sterilized retort pouch packaging. Whether served at home, canteens, parties, or takeaways, this dish promises quick service without compromising quality. Smooth, tangy, and spiced distinctly, each portion guarantees nutrition and flavor, every single time.
Sample, Market Supply, and Delivery
We offer samples of our 300gm Dal Tadka for tasting and evaluation. Our main domestic market is spread across India, while exports reach key regions worldwide. With efficient supply, packing & dispatch systems, we ensure timely delivery to wholesalers, retailers, and distributors. All products are securely packed in retort pouches, delivered fresh from the manufacturer in India to your location, ensuring every pack retains its natural taste and texture on arrival.
FAQ's of 300gm Dal Tadka:
Q: How do I prepare the 300gm Dal Tadka for serving?
A: Simply cut open the pouch, empty the contents into a bowl, and heat in the microwave for 2 minutes. Alternatively, you can heat the sealed pouch in boiling water for 3-5 minutes. Serve hot with rice or Indian bread.
Q: What distinguishes this Dal Tadka from others on the market?
A: Our Dal Tadka stands out due to its illustrious traditional recipe, preservative-free formulation, rich flavor profile, and the convenience of ready-to-eat packaging. It offers exceptional value for a gourmet Indian experience in minutes.
Q: When should the Dal Tadka be consumed after opening?
A: It should be consumed immediately after opening for the best taste, texture, and safety. Any unused portion should not be stored for later use.
Q: Where is your Dal Tadka manufactured and supplied from?
A: This product is manufactured and supplied directly from India, ensuring you receive an authentic taste curated by local expertise and traditional methods.
Q: What is the shelf life and how should I store the product?
A: The shelf life of the Dal Tadka is 12 months when stored in a cool, dry place. Once the pouch is opened, it must be consumed immediately.
Q: How does the product maintain quality without preservatives?
A: Our Dal Tadka is sterilized and sealed in retort pouches to naturally preserve freshness and flavor without the need for added preservatives.
Q: What are the nutritional benefits of this Dal Tadka?
A: Each 100g serving provides approximately 110 kcal, 5g protein, 15g carbohydrates, and 2g fat, making it a protein-rich, nutritious meal option suitable for balanced diets.